Tres Rios
First hot sip of the morning. There it went.. ..lets try that again..
All right now, serious review time. I'm drinking Tres Rios right now, the first of the 8 cups I made. It has a deep flavor, but it's unexpectedly sharp, very tropical. I prefer my coffees earthier, but I must say, this is very tasty. It has a long after-taste as well, but not an unpleasant one. It reminds me of pacha-whatever(I'll look up the name later), but I like this much more. I really never cared much for pachawachachanni, It's way too sharp for my tastes, but this will do just fine. It's cooled a touch now and I really get the full flavor. I was right about the tropical part, there is a distinct fruity taste throughout and after you drink it. Much better, ta.
All right now, serious review time. I'm drinking Tres Rios right now, the first of the 8 cups I made. It has a deep flavor, but it's unexpectedly sharp, very tropical. I prefer my coffees earthier, but I must say, this is very tasty. It has a long after-taste as well, but not an unpleasant one. It reminds me of pacha-whatever(I'll look up the name later), but I like this much more. I really never cared much for pachawachachanni, It's way too sharp for my tastes, but this will do just fine. It's cooled a touch now and I really get the full flavor. I was right about the tropical part, there is a distinct fruity taste throughout and after you drink it. Much better, ta.
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Welcome to Oh Coffee My Coffee
Here I will discuss some of the lovely coffees I've tried, and others I've been recommended(eventually).
My coffee for today is Cafe Britt's Costa Rican Dark Roast
Well Dark Roast is a pretty bland title, and reasonably it doesn't stand out. Now don't take that as a bad thing though, subtle, is a much better description. I find that this is one of my favorites of their coffees. It's all the wonders of a dark roast without that usual acidic taste.
Honestly, I'm having trouble describing it. I'm drinking it at this moment, and really can't nail down the flavor. I's not earthy, not acidic.. I've got it. It tastes like bass with a touch of fruitiness. Shut up, I'm weird.
Honestly, I'm having trouble describing it. I'm drinking it at this moment, and really can't nail down the flavor. I's not earthy, not acidic.. I've got it. It tastes like bass with a touch of fruitiness. Shut up, I'm weird.
Cafe Britt
I've been drinking cafe britt's coffee for years now, and I must say it's the loveliest of concoctions. They may not actually have my favorite coffee, but I love the ones they offer and have used many to make people quit Folgers and their ilk for life. Now on to the coffee.
They sell Costa Rican and Peruvian coffees. Now I've only had their Costa Rican, but I buy it ten packs at a time. I'll go in to detail as to the specific tastes of each blend later. For now, just take this as a "Cafe Britt is exquisite" overview.
They sell Costa Rican and Peruvian coffees. Now I've only had their Costa Rican, but I buy it ten packs at a time. I'll go in to detail as to the specific tastes of each blend later. For now, just take this as a "Cafe Britt is exquisite" overview.
Hawaiian Coffee Promos for Black Friday, Cyber Monday, and On!!!
Hawaiian coffee isn't a favorite of mine, but don't let that discourage you. My tastes tend to lean towards an earthier, and more mellow coffee. The Hawaiians have given me something different...
You see Hawaiian coffee tends to be sharper and more acidic. Think: red wines. Now while not exactly to my liking, I must say that the cup is very smooth and to one's nose and tongue. For those who don't prefer their coffee black, I believe this would go over very well with a touch of creme.
Try them here:
Coffees of HawaiiYou see Hawaiian coffee tends to be sharper and more acidic. Think: red wines. Now while not exactly to my liking, I must say that the cup is very smooth and to one's nose and tongue. For those who don't prefer their coffee black, I believe this would go over very well with a touch of creme.
Try them here:
El Salvadorian Bourbon Coffee
Right now this is essentially a place-holder. In a few days I'm going to break out the bourbon(context is everything), pour a review, and hopefully find a good deal for online buyers!